Forktocorklog
 COOK. EAT. REPEAT

A Guide to Food & Wine 

fork to cork

Mexican Roasted Corn & Zucchini Casserole w/ Chorizo

by NICHOLAS AMMATURO on March 20th, 2016 Mexican night continues. I made this one up because I love all of the...

Drunken Beans (Black Beans w/ Bacon & Beer)

by NICHOLAS AMMATURO on March 19th, 2016 Most weekends in the winter, you will find us in Vermont skiing. One of...

Lemon Bars

by NICHOLAS AMMATURO on March 15th, 2016 So it’s March and snowing here in NY…lucky us. My partner Rich & I...

Black Bean Veggie Burger

by NICHOLAS AMMATURO on January 14th, 2016 I will never be a vegetarian. NEVER. Unless the bacon industry collapsed and pigs...

Bacon Lentil Soup

  by NICHOLAS AMMATURO on January 2nd, 2017 Happy New Year!  What better way to start 2017 than with bacon....

Crispy Spanish Oven-Roasted Kale

by NICHOLAS AMMATURO on September 25th, 2016 We eat A LOT of kale. I mean a lot. My favorite way to...

Grilled Baby Lamb Chops w/ Lemon

by NICHOLAS AMMATURO on August 16th, 2016 This one is pretty simple and quick. Don’t need to go getting crazy...

Basil Lemon Dip

by NICHOLAS AMMATURO on July 22nd, 2016 This is such a perfect dip for the summer. I am sure I have...

Green Chile Pepper-jack Bison Burger

  by NICHOLAS AMMATURO on June 9th, 2016 Don’t get me wrong, I LOVE beef but try to eat more...

Roasted Broccolini Salad w/ Prosciutto & Chickpeas

  by NICHOLAS AMMATURO on May 31st, 2016 I love the color and textures of this salad. Could easily do this...